Homemade Mayo

Ingredients

  • 1 egg
  • 1/2 cup avocado oil
  • 1/2 cup olive oil 
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice 
  • 1/4 teaspoon salt

* You can use a full cup of avocado oil and omit the olive oil for a milder flavor.

Some fun additions: chipotle powder, sriracha sauce, garlic and chives

Directions

  1. In a food processor or with an immersion blender, blend the egg by itself 5-10 seconds.
  2. Slowly add the oil, blending constantly.
  3. Add the Dijon, lemon juice, and salt. Mix well!
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